Description
Liana Health Care Pvt. Ltd. is a Meerut-based B2B manufacturer and wholesale supplier of pure Cassia Essential Oil — founded in 2010 by Surjeet Singh. We supply pure, steam distilled Cassia Essential Oil in pharmaceutical grade and food grade to pharmaceutical manufacturers, food flavouring companies, agarbatti producers, soap makers, candle manufacturers, Ayurvedic product manufacturers, cosmetic brands, and exporters across India and international markets since 2010.
Our Cassia Essential Oil is steam distilled — retaining the extraordinary natural high cinnamaldehyde content of 75% to 90% that makes pure Cassia Oil potent natural antibacterial, antifungal, anti-inflammatory, and warming aromatic essential oils in global food flavouring, pharmaceutical, agarbatti, and industrial fragrance manufacturing.
Retail packs from 100ml for startups and small businesses. Bulk packs from 500ml to 25kg for manufacturers and exporters. Manufacturer-direct wholesale pricing. Same pure quality — every pack size, every order, every time.
Cassia Essential Oil is steam distilled.
Cassia is known by several names that reflect its broad cultural and commercial history:
Chinese Cinnamon — the most common English trade name reflecting its primary origin
Cassia — the classical botanical and trade name
Dalchini (दालचीनी) in Hindi — note that in India, the term Dalchini refers to both Cassia (C. cassia) and True Cinnamon (C. verum) interchangeably in everyday use — though they are commercially distinct products
Rou Gui — the classical Chinese medicine name meaning "bark spice"
Gui Zhi — referring specifically to the twigs of the cassia tree used in Traditional Chinese Medicine
Cassia Essential Oil is the most commercially important cinnamon-type essential oil globally by volume — significantly larger in production and trade than True Cinnamon (Cinnamomum verum) oil. Its extremely high cinnamaldehyde content (75% to 90%) — the highest natural cinnamaldehyde concentration of any commercially produced essential oil — makes it the primary industrial source of natural cinnamaldehyde for global food flavouring, pharmaceutical, and fragrance applications.
Pure Cassia Essential Oil appears as a yellow to brownish-red mobile to slightly viscous liquid with an intensely warm, spicy, powerfully cinnamon-like aroma — stronger, more pungent, and less sweet than True Cinnamon bark oil but sharing the same fundamental warm-spice character that defines the global cinnamon flavour profile.
Cassia oil is produced from different parts of the Cinnamomum cassia tree — each producing oil with somewhat different chemical profiles:
| Plant Part | Primary Compounds | Cinnamaldehyde | Best For |
|---|---|---|---|
| Bark Oil | Cinnamaldehyde dominant | 75% to 90% | Highest quality — food flavouring, pharmaceutical |
| Leaf Oil | Mixed cinnamaldehyde and eugenol | 50% to 70% | Industrial fragrance, agarbatti |
| Twig Oil | Similar to leaf oil | 50% to 70% | Industrial applications |
| Mixed Plant Oil | Combined bark + leaf + twig | 65% to 80% |
Most common commercial grade |
Top Note: Intensely warm, powerfully spicy, sharply cinnamon-like.
Middle Note: Hot, intensely spicy, deeply warm. Powerful, almost medicinal-spicy quality with characteristic cinnamon warmth that is the most intense of all cinnamon-type oils.
Base Note: Warm, spicy, persistently cinnamon-like.
Blends Well With: Orange, Clove, Ginger, Cardamom, Frankincense, Vanilla, Patchouli, Cedarwood, Vetiver, Sandalwood, Black Pepper, Nutmeg
Pharmaceutical Grade
Highest purity — cinnamaldehyde content 80% to 90%. Meeting pharmaceutical standards for regulated topical antimicrobial and analgesic preparations. Available with COA, GC-MS reports, and pharmacopoeia documentation.
Food Grade
Cassia Essential Oil meeting FSSAI and international food safety standards — for food and beverage flavouring manufacturing. Coumarin content specified. Available with FSSAI compliance documentation.
Industrial Grade
For agarbatti manufacturing, industrial fragrance, and high-volume applications. High cinnamaldehyde content — cost-effective for industrial volume applications. COA available.
Cosmetic Grade
For cosmetic applications within strictly verified IFRA limits — very low usage rates only. Available with IFRA documentation. Use with extreme caution and regulatory guidance.
Cassia Essential Oil is one of the most commercially important natural food flavouring ingredients globally — India is one of the largest consumers of cassia oil for food flavouring applications across multiple food categories:
Cinnamon Flavour in Processed Food — Primary Volume Application
Cassia oil provides cinnamon flavour in the vast majority of globally consumed cinnamon-flavoured food products — in most markets, "cinnamon flavour" in processed food means cassia rather than True Cinnamon, due to cassia's significantly lower cost and higher production volume.
Indian Spice Blends & Masala Manufacturing
Cassia (Chinese cinnamon) — along with True Cinnamon — is one of the defining spices in Indian masala manufacturing:
Garam Masala — cassia bark or cassia oil provides the cinnamon warmth
Biryani Masala — cinnamon warmth from cassia
Curry Powder — standard cinnamon component
Dal and curry spice blends
Chai Masala — cinnamon-spice warmth
Cassia oil provides consistent, concentrated, heat-stable cinnamon flavour for industrial masala manufacturing — eliminating the inconsistency of whole bark pieces.
Typical Usage Rate in Spice Blends: 0.005% to 0.05%
Bakery & Confectionery Manufacturing
Cinnamon rolls and cinnamon pastry — cassia oil provides the defining flavour
Cinnamon biscuits, cookies, and wafers — one of the most important bakery applications
Apple cinnamon and spice cake formulations
Cinnamon doughnuts and fried bakery products
Cinnamon candy and confectionery — cassia oil for concentrated cinnamon flavour
Chocolate confectionery with cinnamon
Cinnamon-flavoured chewing gum
Typical Usage Rate in Bakery: 0.001% to 0.05%
Beverage Flavouring
Masala Chai — cassia oil provides cinnamon-spice warmth in chai manufacturing
Spiced coffee flavouring
Mulled wine and spiced beverage flavouring — cassia is a defining mulled wine spice
Cinnamon-flavoured soft drinks and functional beverages
Herbal tea flavouring — cinnamon tea manufacturing
Condiment & Sauce Manufacturing
Indian pickles and chutneys — cinnamon component
Tomato ketchup and sauces — cinnamon warmth in complex flavour systems
Barbecue sauce and marinades
Spiced condiment manufacturing
Dairy Products
Cinnamon ice cream — one of India's popular ice cream flavours
Cinnamon yogurt and flavoured dairy
Spiced milk and dairy beverage flavouring
Pharmaceutical Flavouring
Cassia oil's warm, spicy character is used as a pharmaceutical flavouring agent in oral pharmaceutical preparations — masking the bitter taste of pharmaceutical actives in syrups and liquid formulations where a warm-spice character is appropriate.
Typical Usage Rate in Food Overall: 0.001% to 0.05% (verify FSSAI limits and coumarin content)
Cassia Essential Oil is one of the most widely used and most commercially important essential oils in Indian agarbatti manufacturing — its powerful, dominant, warm-spice character creates distinctive, popular incense products across multiple categories:
Traditional Indian Spice Agarbatti
Cassia provides the characteristic warm, Indian-spice cinnamon note in traditional Indian agarbatti formulations — deeply familiar, widely loved, and associated with traditional Indian ceremonial and domestic incense use.
Premium Religious & Devotional Agarbatti
Cassia combined with sandalwood, frankincense, and clove creates rich, warm, complex religious agarbatti formulations — the classic Indian temple incense character.
Festive & Celebration Agarbatti
Cassia's warm, festive, spicy character is natural for Diwali, Eid, and festive celebration agarbatti collections — combined with orange, clove, and sandalwood.
Oriental & Masala-Inspired Agarbatti
Cassia combined with cardamom, clove, ginger, and sandalwood creates authentic masala chai-inspired and oriental agarbatti formulations — increasingly popular in the contemporary Indian lifestyle incense market.
Dhoop Manufacturing
Cassia is a traditional ingredient in dhoop formulations — its high volatility on burning and powerful fragrance release creates excellent dhoop throw performance.
Contemporary Urban Lifestyle Agarbatti
Cassia's warm, spicy, distinctive character creates contemporary lifestyle incense products for urban Indian consumers seeking authentic Indian aromatic experiences in modern formats.
Typical Usage Rate in Agarbatti: 3% to 12%
Cassia has a 4,700-year history in Chinese medicine and significant Ayurvedic application — its powerful cinnamaldehyde content gives it genuine, research-validated therapeutic properties:
Ayurvedic Significance
In Ayurvedic medicine, Cinnamomum cassia corresponds to Twak (along with True Cinnamon) — classified as:
Deepana (digestive fire stimulant)
Pachana (digestive and carminative)
Kaphavata shamaka (balancing Kapha and Vata doshas)
Shoolahara (analgesic — relieves abdominal pain)
Krimighna (antimicrobial — destroys harmful microorganisms)
Hridya (cardiac tonic)
Vedanasthapana (analgesic — pain relieving)
Shwasahara (respiratory wellness support)
Traditional Chinese Medicine (TCM) Applications
Cassia (Rou Gui) is one of the most important herbs in Traditional Chinese Medicine:
Warming the interior and expelling cold — primary TCM application
Tonifying kidney yang — warming the kidneys and supporting yang energy
Warming channels and relieving pain — analgesic applications
Stopping bleeding — haemostatic applications in TCM
Cassia twigs (Gui Zhi) — used for warming channels and promoting circulation
These TCM applications reflect the same warming, circulatory-stimulating, analgesic, and antimicrobial properties validated by modern pharmacological research on cinnamaldehyde.
Pain Relief & Analgesic Formulations
Cassia oil's powerful cinnamaldehyde content provides warming, counter-irritant, and anti-inflammatory analgesic activity in topical pain relief formulations — particularly for muscle pain, joint pain, and arthritis where warming is therapeutically beneficial.
CDSCO Note: Pharmaceutical analgesic products require appropriate licensing.
Typical Usage Rate in Pain Relief Preparations: 0.5% to 3% (very low — cassia is extremely potent)
Antimicrobial Pharmaceutical Preparations
Cinnamaldehyde from cassia oil demonstrates extraordinarily broad-spectrum antibacterial and antifungal activity in research — effective against gram-positive and gram-negative bacteria, Candida species, and many common pathogens. Used in pharmaceutical antimicrobial preparations.
Blood Sugar Management Research
Cassia and cinnamaldehyde have been extensively studied for potential blood glucose regulatory effects — one of the most active research areas for natural pharmaceutical applications of cassia/cinnamon. A significant body of research suggests potential benefits for blood glucose management, though regulatory claims require appropriate evidence and approvals.
Note: Any product making blood sugar management claims requires appropriate CDSCO registration and regulatory evidence compliance.
Respiratory Wellness Products
Cassia oil's warming expectorant properties — combined with its antimicrobial activity against respiratory pathogens — make it valuable in Ayurvedic respiratory wellness formulations for cough and bronchitis support.
Typical Usage Rate in Respiratory Preparations: 0.5% to 2%
Digestive Ayurvedic Formulations
Cassia is one of the most important Ayurvedic digestive warming herbs — used in digestive churnas, digestive oils, and carminative preparations for indigestion, bloating, and digestive stimulation.
Oral Care Manufacturing
Cinnamaldehyde from Cassia has powerful antibacterial activity against oral pathogens — used in some herbal oral care formulations:
Herbal tooth powder (dant manjan) formulations
Ayurvedic mouthwash formulations
Oral care flavouring applications
Typical Usage Rate in Oral Care: 0.01% to 0.1% (extremely low — cinnamaldehyde is very potent on mucous membranes)
Cassia oil is one of the most important and most widely used industrial fragrance ingredients — primarily for its powerful cinnamon-spice character at competitive cost:
Industrial Fragrance Compounds
Cassia oil is the primary natural source material for industrial cinnamon-type fragrance compounds used in detergent fragrances, household cleaning product fragrances, and industrial air fresheners.
Detergent & Cleaning Product Fragrances
Cassia oil provides the cinnamon-spice element in cleaning product fragrance systems — its powerful character survives the high alkalinity of cleaning product formulations better than most essential oils, making it effective for fragrance even in challenging cleaning product chemistry.
Air Freshener Manufacturing
Cassia's powerful, immediately recognisable cinnamon-spice character creates effective air freshening products — particularly for seasonal (winter, festive) and warm-spice themed air freshening collections.
Room Spray & Home Fragrance
Cassia oil combined with orange and clove creates classic mulled wine-inspired and warm festive home fragrance products.
Cold Process Soap Manufacturing
Cassia oil in cold process soap requires very careful handling:
Fragrance Performance: Excellent — cinnamaldehyde provides very good to excellent fragrance stability and retention through saponification. Cassia soap has strong, characteristic fragrance in the finished cured bar.
Trace Behaviour: ACCELERATES TRACE SIGNIFICANTLY — cassia is one of the fastest trace accelerators among essential oils. Have moulds ready before adding. Do not attempt intricate designs with high cassia concentrations. Work extremely quickly.
Discolouration: Significant dark brown to reddish-brown discolouration — a characteristic and expected feature of genuine cassia soap.
Skin Safety: Cassia has VERY LOW IFRA limits for rinse-off products. Use at or below IFRA maximum for rinse-off applications. Conduct appropriate safety assessment.
Popular Combinations: Cassia + Orange (classic warm festive soap), Cassia + Clove + Sandalwood (oriental spice soap)
Typical Usage Rate in Cold Process Soap: 0.5% to 1% MAXIMUM (extremely low due to IFRA and skin safety)
Cassia creates some of the most commercially popular warm-spice candle fragrances:
Warm Spice & Festive Candles
Cassia + Orange + Clove creates the most widely recognised and most commercially successful warm-spice festive candle fragrance combination globally — Diwali candles, Christmas candles, winter warmth candles.
Mulled Wine & Spiced Candles
Cassia combined with clove, orange peel, and cinnamon bark creates authentic mulled wine candle fragrances — popular in winter and festive candle collections.
Oriental & Chai Candles
Cassia combined with cardamom, ginger, and vanilla creates chai-inspired spice candle fragrances.
Typical Usage Rate in Soy Wax Candles: 4% to 8% of wax weight
Important Candle Note: When burning cassia-scented candles, the cinnamaldehyde vapour can be irritating to mucous membranes at high concentrations in enclosed spaces. Adequate ventilation is recommended. Candle manufacturers should consider this in product guidance.
Warming & Energising Aromatherapy
Cassia oil at low concentrations in diffuser blends creates warming, energising, comfort-providing aromatherapy experiences — associated with warmth, festivity, and emotional comfort.
Immune Support Products
Cassia's powerful antimicrobial properties are used in immune support wellness aromatherapy formulations — typically at very low concentrations in blends with other immune-supportive oils.
Digestive Wellness Aromatherapy
Cassia's carminative and digestive warming properties contribute to digestive support aromatherapy products.
Important: Use Cassia oil at very low concentrations in diffuser formulations — its powerful cinnamaldehyde content can cause mucous membrane irritation at high concentrations when continuously inhaled. Do not exceed 1% to 3% of diffuser blend.
Typical Usage Rate in Diffuser Blends: 1% to 5% — keep low
Why Buy Cassia Essential Oil from 
Liana Health Care
✔️ Pure steam distilled
✔️ High Linalool content.
✔️ Pharmaceutical grade and cosmetic grade available
✔️ Retail packs from 100ml — perfect for startups
✔️ Bulk packs from 500ml to 25kg — for manufacturers
✔️ Commercial quantities above 25kg — available on request
✔️ Manufacturer-direct wholesale pricing.
✔️ Volume discounts above 5 litre, 10 litre, and 25kg
✔️ GC-MS analysis reports and COA on request
✔️ MSDS documentation available
✔️ Pan-India delivery — all major cities and towns
✔️ International export supply available
✔️ Trusted B2B supplier since 2010 — founded by Surjeet Singh Meerut
✔️ B2B enquiry response within 24 hours
BUY CASSIA OIL ONLINE AT BEST PRICE IN WHOLESALE || BULK PRICE || LARGE QUANTITIES IN INDIA || LIANA HEALTHCARE
Liana Health Care Pvt. Ltd. – Leading Manufacturer & online Wholesale Supplier of Cassia Oil in India from small pack to bulk pack. Even we are offering Cassia oil 1 kg best price so that every company gets opportunity to grow in competition.
Liana Health Care Pvt. Ltd. is manufacturers, exporters, and wholesale suppliers of Cassia oil in India. We specialize in producing pure Cassia oil widely used in cosmetics, pharmaceuticals, ayurvedic, herbal, aromatherapy, oral care, personal care products.
[Request Bulk Quote] [Order Retail Pack] [WhatsApp Us Now] [Browse All Essential Oils]
⚠️ All product information,
Cassia Essential Oil Use & Benefits
Specification
| Property | Value |
|---|---|
| Botanical Name | Cinnamomum cassia (syn. Cinnamomum aromaticum) |
| Common Names | Cassia, Chinese Cinnamon, Chinese Cassia, Dalchini |
| Chinese Medicine | Rou Gui (bark), Gui Zhi (twigs) |
| Plant Family | Lauraceae |
| Country of Origin | China (primary), Vietnam |
| Extraction Method | Steam Distillation |
| Plant Part Used | Bark, leaves, twigs |
| Appearance | Yellow to brownish-red mobile to slightly viscous liquid |
| Aroma | Intensely warm, powerfully spicy, cinnamon-like, slightly harsh |
| Specific Gravity | 1.045 to 1.070 |
| Refractive Index | 1.600 to 1.614 |
| Optical Rotation | -1° to +1° |
| Flash Point | 74°C to 82°C |
| Shelf Life | 2 to 3 years when stored correctly |
| Solubility | Partially soluble in alcohol — not soluble in water |
| Compound | Typical Content | Function |
|---|---|---|
| Cinnamaldehyde (trans) | 75% to 90% | Primary compound — characteristic cinnamon aroma, powerful antibacterial, antifungal, anti-inflammatory, analgesic |
| Cinnamyl Acetate | 3% to 8% | Sweet, balsamic cinnamon note |
| L-Borneol | 1% to 4% | Camphoraceous, slightly medicinal note |
| 2-Methoxycinnamaldehyde | 0.5% to 3% | Characteristic cassia compound — slightly different cinnamon note |
| Cinnamyl Alcohol | 0.5% to 2% | Warm, sweet cinnamon-balsamic note |
| Eugenol | Trace to 5% | Clove-like spicy note — minimal in cassia |
| Linalool | Trace to 1% | Soft floral character |
| Coumarin | Trace to 1% | Sweet, hay-like note — characteristic of cassia type |
| Phenyl Propyl Acetate | Trace to 1% | Sweet, spicy character |
| Benzaldehyde | Trace to 1% | Almond-like note |
Storage Method Changes Characteristics :
Stability : May oxidize on exposure to light or air; store in dark glass bottles.
Shelf Life : Around 2 years when stored properly.
Color Changes : May darken slightly over time due to natural oxidation.
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Liana Health Care Pvt Ltd.
| Pack Size | Best For |
|---|---|
| 100ml | Startups, sampling, formulation testing |
| 250ml | Small batch manufacturing |
| 500ml | Small production runs |
| 1 Litre | Regular production batches |
| 5 Litre | Medium scale manufacturing |
| 10 Litre | Large scale production |
| 25 Kg Drum | Commercial and industrial supply |
| Custom | Export and high volume buyers |
Experience purity and performance with Liana’s Cassia Oil — naturally powerful, professionally packed.
[Request Bulk Quote] [Order Retail Pack] [WhatsApp Us Now] [Browse All Essential Oils]
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⚠️ All product information, usage rates, formulation guidance, and application details provided on this page are for general educational and informational purposes only. They are not professional pharmaceutical, medical, cosmetic, food safety, regulatory, or legal advice. It is the sole responsibility of the buyer and manufacturer to verify all usage rates, IFRA compliance limits, conduct appropriate safety assessments and stability testing, and ensure full compliance with all applicable regulatory requirements including CDSCO, FSSAI, BIS, AYUSH, IFRA, and all other applicable Indian and international regulatory authorities before incorporating any essential oil into any product intended for commercial sale or distribution. Liana Health Care Pvt. Ltd. supplies essential oils as raw material ingredients only and accepts no legal liability arising from the use or misuse of our products. Use is entirely at the discretion and risk of the buyer and manufacturer.
Products Details
Tip 1 — IFRA Compliance is Non-Negotiable
Cassia oil has among the most restrictive IFRA limits of any essential oil for virtually all cosmetic product categories. Before using cassia oil in any product intended for skin contact — verify current IFRA limits from www.ifrafragrance.org for your specific product category. For leave-on cosmetics — cassia oil is essentially prohibited at meaningful concentrations.
Tip 2 — Soap Trace Acceleration
Cassia oil accelerates trace faster than almost any other essential oil in cold process soap. Never add cassia to soap batter unless moulds are immediately available and all other preparations are complete. Consider using in a thin-pour technique or in simple mould designs that don't require much working time.
Tip 3 — Very High Potency
Cassia oil's 75% to 90% cinnamaldehyde content makes it extraordinarily potent — very small quantities produce very strong effects. At 1% in a formulation, cassia is clearly present and effective for both fragrance and antimicrobial activity. Respect the recommended usage rates — excess cassia causes skin damage and potential sensitisation.
Tip 4 — Verify Coumarin for Food Applications
For all food flavouring applications — always request GC-MS analysis specifying coumarin content and verify compliance with applicable FSSAI and international food safety coumarin limits for your specific food product category before commercial use.
Tip 5 — High Specific Gravity
Cassia oil's specific gravity (1.045 to 1.070) is significantly higher than water — similar to wintergreen oil. When measuring by volume — note that weight per volume is significantly higher than most essential oils. Use weight measurement for accurate formulation.
Tip 6 — Not Water Soluble
Cassia Oil does not dissolve in water. Use ethanol dissolution or appropriate solubilisers for aqueous-based formulations. In food applications — cassia oil is typically emulsified or dissolved in ethanol as a tincture before addition to the food matrix.
Tip 7 — Request Full GC-MS
Always request GC-MS analysis confirming:
Trans-cinnamaldehyde content (minimum 75%)
2-Methoxycinnamaldehyde content (species identity marker for C. cassia)
Coumarin content (especially important for food applications)
Eugenol content (should be very low in genuine cassia oil)
At Liana Health Care we provide complete documentation on request.
| Product Category | Recommended Usage Rate | Regulatory Note |
|---|---|---|
| Food flavouring | 0.001% to 0.05% | FSSAI limits apply; verify coumarin |
| Agarbatti | 3% to 12% | Good fragrance performance |
| Soy wax candles | 4% to 8% of wax weight | Test adequately |
| Cold process soap (rinse-off) | 0.5% to 1% maximum | Verify IFRA rinse-off limits strictly |
| Pharmaceutical pain relief | 0.5% to 3% | CDSCO pharmaceutical regulation |
| Industrial cleaning fragrance | 0.5% to 2% | Industrial applications |
| Ayurvedic digestive formulation | 0.1% to 1% | Food grade if oral |
| Oral care (herbal toothpaste) | 0.01% to 0.1% | Extremely low on mucous membranes |
| Aromatherapy diffuser | 1% to 5% of blend | Keep low — mucous membrane irritant |
| Room spray | 0.5% to 1.5% | Adequate ventilation recommended |
⚠️ All product information, usage rates, formulation guidance, and application details provided on this page are for general educational and informational purposes only. They are not professional pharmaceutical, medical, cosmetic, food safety, regulatory, or legal advice. It is the sole responsibility of the buyer and manufacturer to verify all usage rates, IFRA compliance limits, conduct appropriate safety assessments and stability testing, and ensure full compliance with all applicable regulatory requirements including CDSCO, FSSAI, BIS, AYUSH, IFRA, and all other applicable Indian and international regulatory authorities before incorporating any essential oil into any product intended for commercial sale or distribution. Liana Health Care Pvt. Ltd. supplies essential oils as raw material ingredients only and accepts no legal liability arising from the use or misuse of our products. Use is entirely at the discretion and risk of the buyer and manufacturer.
Q. What is cassia essential oil used for?
Cassia Essential Oil is primarily used in food flavouring manufacturing (spice blends, bakery, confectionery, beverages — primary application), agarbatti and incense manufacturing (warm-spice incense), pharmaceutical pain relief and antimicrobial preparations, soap making (very low concentrations — IFRA limits), candle making (warm festive candles), Ayurvedic digestive formulations, industrial fragrance (cleaning products, air fresheners), oral care at regulated concentrations, and aromatherapy diffuser blends. Liana Health Care Pvt. Ltd. supplies pure Cassia Essential Oil wholesale from Meerut, India since 2010. Call +91 83928 88800.
Q. Who supplies cassia essential oil wholesale in India?
Liana Health Care Pvt. Ltd. is a trusted B2B wholesale supplier of pure Cassia Essential Oil in India — founded in 2010 by Surjeet Singh in Meerut, Uttar Pradesh. Pharmaceutical grade, food grade, and industrial grade available. High cinnamaldehyde content minimum 75% guaranteed. Coumarin content on GC-MS for food applications. Retail 100ml to bulk 25kg. Pan-India delivery and export supply. Call +91 83928 88800.
Q. What is the difference between cassia oil and cinnamon oil?
Cassia Oil (Cinnamomum cassia — Chinese Cinnamon) has the highest cinnamaldehyde content (75% to 90%), the most powerful and pungent cinnamon-spice aroma, the most restrictive IFRA limits, and the lowest price — primary choice for food flavouring, agarbatti, and industrial applications. Cinnamon Bark Oil (Cinnamomum verum — True Cinnamon/Ceylon Cinnamon) has lower cinnamaldehyde (55% to 75%), a sweeter, more complex aroma, and commands a premium price — preferred for fine fragrance and premium food applications. Cinnamon Leaf Oil has eugenol dominance (70% to 85%) and better cosmetic safety profile. All three available from Liana Health Care. Call +91 83928 88800.
Q. What is cinnamaldehyde in cassia oil and why is it important?
Cinnamaldehyde (75% to 90% of Cassia Oil) is the compound responsible for cassia oil's characteristic powerful cinnamon aroma AND its extraordinary antimicrobial, anti-inflammatory, and analgesic properties. It is one of the most extensively researched natural antimicrobial compounds — demonstrating activity against bacteria, fungi, and many common pathogens. It is also the reason cassia oil has strict IFRA skin safety limits — cinnamaldehyde is a potent contact allergen and skin sensitiser at high concentrations. Always request GC-MS confirming minimum 75% cinnamaldehyde. Call +91 83928 88800.
Q. What is coumarin in cassia oil and why does it matter for food manufacturers?
Coumarin is a naturally occurring compound present in trace amounts in Cassia oil (Cinnamomum cassia) — unlike True Cinnamon (Cinnamomum verum) which is virtually coumarin-free. Coumarin has blood-thinning properties and potential hepatotoxic effects at high doses — EU and other international food safety authorities have set maximum coumarin limits in food products. Food manufacturers using cassia oil must verify coumarin content in their specific batch and ensure compliance with applicable FSSAI and international food safety coumarin limits. Liana Health Care provides GC-MS specifying coumarin content on request. Call +91 83928 88800.
Q. What is the minimum order for cassia essential oil wholesale India?
Retail packs from 100ml for startups. Bulk wholesale from 500ml to 25kg. Volume discounts above 5 litre and 25kg. Call +91 83928 88800.
Q. Who is the best cassia essential oil wholesale supplier in India?
Liana Health Care Pvt. Ltd. — founded in 2010 by Surjeet Singh in Meerut, Uttar Pradesh. Pure Cinnamomum cassia. Cinnamaldehyde minimum 75%. Coumarin content on GC-MS. Retail 100ml to bulk 25kg. Manufacturer-direct pricing. Pan-India delivery and export. Call +91 83928 88800 or visit www.wellnessandhealthcare.com
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